SPANISH CHEESES 

ACCESS THE 40 CHEESE ROUTE

Spain is a country of great cheeses. Productosdeasturias.com, Crivencar’s online store, specialised in Asturias handmade cheeses (from the north of Spain) from the company’s beginnings as a professional distributor several decades ago. Cheeses made from raw and pasteurised milk; cow, goat, sheep and mixed milk cheeses; blue cheeses, cream cheeses and cooked cream cheeses. All Asturias cheeses are just a click away in our online store.

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9,20 €

PDO Gamonéu del Valle Gold Selection cheese made with cow’s, goat’s and sheep’s milk curds in the municipalities of Cangas de Onís and Onís in Asturias.

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Tierra Astur
11,50 €

Rey Silo spanish cheese made from raw cow’s milk acid curd and refined in the cellar.

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Quesería Tierra de Tineo
5,00 €

Tierra de Tineo Afuega’l Pitu PDO white, cone-shape cheese has a mild flavour, from the Afuega’l Pitu PDO, made with pasteurised cow’s milk.

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Crivencar
12,50 €

Enjoy this box with three wedges of some of the finest Asturias artisan cheeses: PDO Cabrales cheese, PDO Gamonéu cheese and smoked cheese. Individually vacuum packed, these three cheeses are a perfect selection to make a great cheese board to enjoy the finest flavours from artisan makers with your family and friends.    

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Crivencar
12,00 €

La Collada sheep’s milk cheese is made from pasteurised sheep’s milk in the council of Amieva, in the eastern area of ​​Asturias. Is a extraordinary quality cheese and artisan production, with a very harmonious and balanced flavor. Discover an exquisite Asturian cheese of sheep's milk.

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Tierra Astur
15,00 €

Tierra Astur Vidiago matured sheep's milk cheese presented in block format. Vacuum packed, Vidiago matured sheep's cheese is ideal to add to cheese boards or as an ingredient in sauces and cordon bleu.

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Tierra Astur
9,60 €

Abredo cow’s cheese is a mild-flavour cheese made from pasteurised cow’s milk in western Asturias. A traditionally-made cheese, cylindrical with minimal rind.

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Crivencar
7,90 €

Afuega’l Pitu PDO white cloth cheese made with pasteurised cow’s milk in the central area of ​​Asturias.

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Quesería La Collada
12,00 €

La Collada goat’s milk cheese is made from pasteurised goat’s milk in Spain, exactly the village of Cirieño, in the council of Amieva in eastern Asturias.

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Crivencar
18,00 €

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Mantequera de Tineo
4,50 €

La Imperial Spain unsalted butter is made with pasteurised cow’s milk and is suitable for low-salt diets.

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Crivencar
12,30 €

Cabrales PDO Cheese is made using traditional artisan techniques with raw cow's milk, three milks, or a blend of cow's and goat's milk. It is one of the finest blue cheeses in the world and undoubtedly the most recognised of Asturian cheeses. Cabrales PDO cheese is cured in caves in the Picos de Europa Natural Park, undergoing a careful production...

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Showing 25 - 36 of 80 items

ACCESS THE 40 CHEESE ROUTE

Spain is a country of great cheeses. Productosdeasturias.com, Crivencar’s online store, specialised in Asturias handmade cheeses (from the north of Spain) from the company’s beginnings as a professional distributor several decades ago. Cheeses made from raw and pasteurised milk; cow, goat, sheep and mixed milk cheeses; blue cheeses, cream cheeses and cooked cream cheeses. All Asturias cheeses are just a click away in our online store.